THE MOST POPULAR SOUTH INDIAN MASALAS IN COOKING

South Indians exhaustively use spices almost every day in cooking. Spices are considered as the heart of South Indian kitchen. The spices they add in cooking makes each recipe distinct, flavorful and magnificently aromatic. South Indians have many beliefs behind the usage of spices. These spices are stored in a single box with partitions in it. Every region you travel in South India, new palatable cuisines await for you to taste.

Aachi Group has come up to introduce the distinct flavors of South Indian Masalas. And with the huge response of our esteemed customers, we have now become the leading Masala Powder Manufacturers in Chennai. Our Aachi Group was established in the year 1995, by Mr. A. D. Padmasingh Isaac, in Tamil Nadu. We have come up to rule your kitchens today with our homemade masala powders. As a leading brand, we have been and will always produce 100% natural, authentic and homemade masala powders to the common people. Our products reach the consumers through 4000 agents and 12 lakh retailers. For easy distribution, we have classified our products range into 9 divisions. Aachi Group offers different forms of Instant Masala Powder Online for both Veg and Non-veg preparation.

Aachi Group consists of the following companies:

Aachi Masala Foods Pvt. Ltd

Aachi Spices and Foods Pvt. Ltd

Aachi Special Foods Pvt. Ltd

Masalas for Veg Preparation:

Sambar Powder, Rasam Powder, Kulambu Chilli Masala, Curry Masala, Madras Sambar Powder, Butter Milk Kulambu Masala, Biryani Masala, Vathakulambu Masala, Gobi Manchurian Masala, Idly Chilli Powder.

Masalas for Non-veg Preparation:

Chicken Masala, Mutton Masala, Egg Curry Masala, Chicken 65 Masala, Fish Curry Masala, Chilli Chicken Masala, Fish Fry Masala, Meat Masala, Pepper Chicken Masala.

Shop South Indian Masalas online at our India’s No.1 Masala Brand available at the best prices. Make your cooking life a bit more easy and tasty on a hurry-burry day!

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The Queen of spices masala is good for your health

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Why is Aachi the Top & best South Indian masala company Exporters?

Importance of spices masala Indian foods have a visiting card with masalas and spices. All over India fill their tongue with spices not foods. Masala seems to be a very commonly used term in Indian cuisine to describe any spice mix. Masala is an important factor for Indian cuisine and every Indian family uses different spices that shape masala for cooking in different ways. Masala is nothing but a blend of dry or paste-fragrant Indian spices used to flavor many of the region's popular foods and beverages. All over South India eagerly love the Masalas that import from Tamilnadu. There are many variants of the blend, each with its own special combination of spices and particular uses. Indian cuisine without a masala is incomplete and flavorless. Aachi masala Quality Aachi Masala stands for their uncompromising contribution for quality. Aachi masala preferred names that fulfill a wide segment of customer’s requirements. That is the main reason for Aachi masala to maintai...

BUY BEST QUALITY SPICE POWDER ONLINE IN TAMILNADU AT THE LOWEST PRICES

Masala powder adds the spicy touch to the Indian cooking. Each masala powder is a perfect blend of common ingredients in the right quantity to add subtle and unique flavor to the recipes. As we all know homemade masala powders are always the best in terms of flavor and aroma. Thus they really bring out the best in any dish. But in our busy schedule, we have no time to invest in the preparation of spice powders. And that is why we go for an easy option called “ready made” or “instant mixes”. Not all the masala powder brands give us the good quality products. We have to keenly observe and pick the best one as some of the brands are using adulterants to make money. In order to save you and your family from this adulteration in masala powders, the only option is to go with Aachi Masala Foods Pvt. Ltd – the leading spice powder manufacturers in Tamilnadu from over three decades. The company was established in the year 1995 by Mr. A.D. Padmasingh Isaac. He ensures the...

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